Free
Seafood & Catch
Garlic Clam Linguine over Saffron Rice
Our Clam Linguine leans on lemon and patience: kissed with char and smoke, then finished over Saffron Rice.
Recipes / Seafood & Catch / Seared Ceviche with Lemon
Seafood & Catch
● Members
Seared Ceviche with Lemon
Seared Ceviche with Lemon -- simple ingredients treated with real care.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Seared Ceviche with Lemon — along with every other premium recipe in the library.
Keep cooking
More Seafood & Catch
Free 
Free
Seafood & Catch
Garlic Steamed Mussels and Charred Vegetables
Deeply satisfying Steamed Mussels and Charred Vegetables, layered with warm, patient spice.
Free
Seafood & Catch
Lemon-Butter Steamed Mussels in White Wine
Lemon-Butter Steamed Mussels in White Wine -- bright with acid and fresh herbs.
● Members
Seafood & Catch
Pan-Seared Blackened Redfish and Crusty Bread
A Pan-Seared Blackened Redfish, the kind of plate you make on a quiet evening, and served and Crusty Bread.