Herb-Crusted Seared Scallops and Charred Vegetables
Our Seared Scallops leans on lemon and patience: rich without ever feeling heavy, then finished and Charred Vegetables.
Deeply satisfying Grilled Swordfish over Saffron Rice, bright with acid and fresh herbs.
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Our Seared Scallops leans on lemon and patience: rich without ever feeling heavy, then finished and Charred Vegetables.
Deeply satisfying Fish and Chips with Garlic Butter, balanced between sweet, salt and heat.
Deeply satisfying Crab Cakes with Garlic Butter, weeknight-fast but never a compromise.
A Blackened Lobster Roll, rich without ever feeling heavy, and served with Garlic Butter.