Hot Orange Chicken in Garlic Sauce
A Hot Orange Chicken, built on a slow, honest base, and served in Garlic Sauce.
A Sichuan Chow Mein, deeply savory and worth the wait, and served and Toasted Sesame.
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A Hot Orange Chicken, built on a slow, honest base, and served in Garlic Sauce.
Hand-Pulled Chow Fun over Jasmine Rice -- balanced between sweet, salt and heat.
Our Dan Dan Noodles leans on soy sauce and patience: kissed with char and smoke, then finished with Scallions.
Our Beef and Broccoli leans on soy sauce and patience: rich without ever feeling heavy, then finished in Black Bean Sauce.