Japanese
Simmered Chicken Karaage with Soft Egg
Simmered Chicken Karaage with Soft Egg -- simple ingredients treated with real care.
Simmered Vegetable Tempura in Dashi Broth -- bright with acid and fresh herbs.
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Simmered Chicken Karaage with Soft Egg -- simple ingredients treated with real care.
A Grilled Soba Noodles, kissed with char and smoke, and served over Steamed Rice.
A Shoyu Chicken Katsu, deeply savory and worth the wait, and served with Scallion.
Panko-Crusted Sesame Tofu with Pickled Ginger -- layered with warm, patient spice.