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Japanese
Panko-Crusted Beef Udon and Sesame
Our Beef Udon leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.
Japanese
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Sizzling Chicken Katsu with Soft Egg
Sizzling Chicken Katsu with Soft Egg -- layered with warm, patient spice.
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Japanese
Sizzling Chicken Katsu over Steamed Rice
Sizzling Chicken Katsu over Steamed Rice -- simple ingredients treated with real care.
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Japanese
Simmered Chicken Karaage over Steamed Rice
Deeply satisfying Chicken Karaage over Steamed Rice, weeknight-fast but never a compromise.
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Japanese
Grilled Teriyaki Chicken with Scallion
Our Teriyaki Chicken leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.