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Recipes / Japanese / Sizzling Pork Tonkatsu over Steamed Rice
Sizzling Pork Tonkatsu over Steamed Rice
Japanese Free recipe

Sizzling Pork Tonkatsu over Steamed Rice

★★★★★ 4.6 (399 ratings)

Deeply satisfying Pork Tonkatsu over Steamed Rice, simple ingredients treated with real care.

Prep
9 min
Cook
26 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pork tonkatsu
  • 1 tsp soy sauce
  • 1/2 cup dashi
  • 1 tbsp mirin
  • 2 tsp scallions
  • 1 medium toasted sesame seeds
  • 1 lb fresh ginger
  • to taste good finishing oil
Method

Step by step

  1. Pat the pork tonkatsu dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the pork tonkatsu, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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