Free
Japanese
Shoyu Katsu Curry with Scallion
Our Katsu Curry leans on soy sauce and patience: deeply savory and worth the wait, then finished with Scallion.
Japanese
● Members
Sizzling Sesame Tofu with Shredded Cabbage
Sizzling Sesame Tofu with Shredded Cabbage -- bright with acid and fresh herbs.
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More Japanese
Free 
● Members
Japanese
Sizzling Pork Tonkatsu with Pickled Ginger
Sizzling Pork Tonkatsu with Pickled Ginger -- layered with warm, patient spice.
● Members
Japanese
Grilled Agedashi Tofu over Steamed Rice
A Grilled Agedashi Tofu, built on a slow, honest base, and served over Steamed Rice.
Free
Japanese
Toasted Japanese Curry with Soft Egg
Our Japanese Curry leans on soy sauce and patience: rich without ever feeling heavy, then finished with Soft Egg.