● Members
Japanese
Sizzling Soba Noodles and Nori
Our Soba Noodles leans on soy sauce and patience: kissed with char and smoke, then finished and Nori.
Japanese
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Sizzling Sesame Tofu with Shredded Cabbage
Sizzling Sesame Tofu with Shredded Cabbage -- bright with acid and fresh herbs.
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More Japanese
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● Members
Japanese
Panko-Crusted Miso Soup with Soft Egg
Our Miso Soup leans on soy sauce and patience: rich without ever feeling heavy, then finished with Soft Egg.
● Members
Japanese
Home-Style Chicken Katsu over Steamed Rice
Our Chicken Katsu leans on soy sauce and patience: deeply savory and worth the wait, then finished over Steamed Rice.
● Members
Japanese
Glazed Beef Udon with Pickled Ginger
A Glazed Beef Udon, the kind of plate you make on a quiet evening, and served with Pickled Ginger.