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Recipes / Korean / Sizzling Tteokbokki and Sesame
Sizzling Tteokbokki and Sesame
Korean Free recipe

Sizzling Tteokbokki and Sesame

★★★★★ 4.3 (204 ratings)

A Sizzling Tteokbokki, rich without ever feeling heavy, and served and Sesame.

Prep
10 min
Cook
32 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tteokbokki
  • 2 tbsp soy sauce
  • 1 cup gochujang
  • 3 cloves garlic
  • 1 tsp scallions
  • 1/2 cup toasted sesame oil
  • 1 tbsp sugar
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the tteokbokki generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the tteokbokki and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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