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Sizzling Tteokbokki in Spicy Sauce
Korean Free recipe

Sizzling Tteokbokki in Spicy Sauce

4.3 (79 ratings)

Deeply satisfying Tteokbokki in Spicy Sauce, simple ingredients treated with real care.

Prep
15 min
Cook
46 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb tteokbokki
  • 1 medium soy sauce
  • 1 lb gochujang
  • a pinch garlic
  • 4 oz scallions
  • 1/4 cup toasted sesame oil
  • 2 tbsp sugar
  • to taste good finishing oil
Method

Step by step

  1. Pat the tteokbokki dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the tteokbokki, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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