Italian
Creamy Ravioli with Sage Butter
A Creamy Ravioli, deeply savory and worth the wait, and served with Sage Butter.
A Skillet Lasagna, the kind of plate you make on a quiet evening, and served alla Vodka.
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A Creamy Ravioli, deeply savory and worth the wait, and served with Sage Butter.
Wood-Fired Calzone and Olives -- simple ingredients treated with real care.
Wood-Fired Pizza with Burrata -- bright with acid and fresh herbs.
A Rustic Spaghetti, rich without ever feeling heavy, and served with Wild Mushrooms.