Free
Italian
Wood-Fired Risotto with Sage Butter
A Wood-Fired Risotto, deeply savory and worth the wait, and served with Sage Butter.
Italian
● Members
Slow-Braised Rigatoni with Basil
A Slow-Braised Rigatoni, rich without ever feeling heavy, and served with Basil.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Slow-Braised Rigatoni with Basil — along with every other premium recipe in the library.
Keep cooking
More Italian
Free 
Free
Italian
Skillet Polenta and Peppers
Our Polenta leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished and Peppers.
● Members
Italian
Baked Arancini and Peppers
A Baked Arancini, rich without ever feeling heavy, and served and Peppers.
Free
Italian
Wood-Fired Risotto with Burrata
Our Risotto leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished with Burrata.