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Recipes / American BBQ & Grill / Slow-Smoked Smash Burger on a Potato Bun
Slow-Smoked Smash Burger on a Potato Bun
American BBQ & Grill Free recipe

Slow-Smoked Smash Burger on a Potato Bun

★★★★★ 4.6 (101 ratings)

Slow-Smoked Smash Burger on a Potato Bun -- weeknight-fast but never a compromise.

Prep
15 min
Cook
49 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb smash burger
  • 1 tbsp barbecue rub
  • 2 tsp brown sugar
  • 1 medium smoked paprika
  • 1 lb yellow onion
  • a pinch kosher salt
  • 4 oz cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Pat the smash burger dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the smash burger, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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