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Smothered Pecan Pie and Cornbread
Southern Comfort Free recipe

Smothered Pecan Pie and Cornbread

4.6 (408 ratings)

A Smothered Pecan Pie, the kind of plate you make on a quiet evening, and served and Cornbread.

Prep
12 min
Cook
54 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb pecan pie
  • 2 tbsp yellow onion
  • 1 cup garlic
  • 3 cloves smoked paprika
  • 1 tsp hot sauce
  • 1/2 cup kosher salt
  • 1 tbsp cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
Keep cooking

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