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Recipes / Southern Comfort / Smothered Pecan Pie with Remoulade
Smothered Pecan Pie with Remoulade
Southern Comfort Free recipe

Smothered Pecan Pie with Remoulade

★★★★★ 4.4 (97 ratings)

Smothered Pecan Pie with Remoulade -- balanced between sweet, salt and heat.

Prep
15 min
Cook
35 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb pecan pie
  • 1 cup yellow onion
  • 3 cloves garlic
  • 1 tsp smoked paprika
  • 1/2 cup hot sauce
  • 1 tbsp kosher salt
  • 2 tsp cracked black pepper
  • to taste flaky salt
Method

Step by step

  1. Bring the cold ingredients to room temperature so everything blends evenly.
  2. Mix the base until just combined -- overworking is what makes a bake tough.
  3. Get it into the oven promptly and resist the urge to open the door early.
  4. Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking

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