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Spiced Fried Green Tomatoes over Stone-Ground Grits
Southern Comfort Free recipe

Spiced Fried Green Tomatoes over Stone-Ground Grits

4.9 (170 ratings)

Our Fried Green Tomatoes leans on yellow onion and patience: deeply savory and worth the wait, then finished over Stone-Ground Grits.

Prep
16 min
Cook
32 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb fried green tomatoes
  • 3 cloves yellow onion
  • 1 tsp garlic
  • 1/2 cup smoked paprika
  • 1 tbsp hot sauce
  • 2 tsp kosher salt
  • 1 medium cracked black pepper
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the fried green tomatoes generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the fried green tomatoes and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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