Free
Italian
Skillet Linguine with Sage Butter
Our Linguine leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Sage Butter.
Italian
● Members
Sunday Rigatoni with Sage Butter
Deeply satisfying Rigatoni with Sage Butter, simple ingredients treated with real care.
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Free
Italian
Sunday Penne and Olives
Deeply satisfying Penne and Olives, layered with warm, patient spice.
● Members
Italian
Wood-Fired Gnocchi with Burrata
Our Gnocchi leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Burrata.
Free
Italian
Skillet Risotto with Sage Butter
Skillet Risotto with Sage Butter -- bright with acid and fresh herbs.