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Recipes / American BBQ & Grill / Texas Hot Links in Vinegar Sauce
Texas Hot Links in Vinegar Sauce
American BBQ & Grill Free recipe

Texas Hot Links in Vinegar Sauce

★★★★★ 4.6 (31 ratings)

Deeply satisfying Hot Links in Vinegar Sauce, weeknight-fast but never a compromise.

Prep
25 min
Cook
50 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb hot links
  • 1 medium barbecue rub
  • 1 lb brown sugar
  • a pinch smoked paprika
  • 4 oz yellow onion
  • 1/4 cup kosher salt
  • 2 tbsp cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the hot links dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the hot links, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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