Kansas City BBQ Chicken with Bourbon Glaze
Deeply satisfying BBQ Chicken with Bourbon Glaze, balanced between sweet, salt and heat.
A Dry-Rubbed Beef Ribs, deeply savory and worth the wait, and served with Burnt Ends Glaze.
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Deeply satisfying BBQ Chicken with Bourbon Glaze, balanced between sweet, salt and heat.
A Carolina Hot Links, rich without ever feeling heavy, and served in Vinegar Sauce.
Our BBQ Chicken leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Burnt Ends Glaze.
Carolina Tri-Tip and Grilled Onions -- bright with acid and fresh herbs.