Free
American BBQ & Grill
Kansas City Beef Sandwich with Bourbon Glaze
Kansas City Beef Sandwich with Bourbon Glaze -- simple ingredients treated with real care.
Recipes / American BBQ & Grill / Smoked Pork Shoulder with Burnt Ends Glaze
American BBQ & Grill
Free recipe
Smoked Pork Shoulder with Burnt Ends Glaze
Our Pork Shoulder leans on barbecue rub and patience: built on a slow, honest base, then finished with Burnt Ends Glaze.
Ingredients
What you'll need
- 1 lb pork shoulder
- 2 tsp barbecue rub
- 1 medium brown sugar
- 1 lb smoked paprika
- a pinch yellow onion
- 4 oz kosher salt
- 1/4 cup cracked black pepper
- to taste a squeeze of citrus
Method
Step by step
- Season the pork shoulder generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pork shoulder and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More American BBQ & Grill
Free 
Free
American BBQ & Grill
Dry-Rubbed Pulled Pork with Smoked Salt
Dry-Rubbed Pulled Pork with Smoked Salt -- balanced between sweet, salt and heat.
● Members
American BBQ & Grill
Carolina Hot Links and Pickles
Carolina Hot Links and Pickles -- simple ingredients treated with real care.
● Members
American BBQ & Grill
Grilled Beef Sandwich on a Potato Bun
Deeply satisfying Beef Sandwich on a Potato Bun, weeknight-fast but never a compromise.