● Members
Desserts & Bakery
Warm Panna Cotta and a Dusting of Cocoa
Warm Panna Cotta and a Dusting of Cocoa -- built for the end of a long, good dinner.
Recipes / Desserts & Bakery / Vanilla-Bean Bread Pudding and Fresh Berries
Desserts & Bakery
Free recipe
Vanilla-Bean Bread Pudding and Fresh Berries
A Vanilla-Bean Bread Pudding, rich, glossy, and impossible to leave alone, and served and Fresh Berries.
Ingredients
What you'll need
- 1 lb bread pudding
- a pinch all-purpose flour
- 4 oz granulated sugar
- 1/4 cup unsalted butter
- 2 tbsp large eggs
- 1 cup vanilla extract
- 3 cloves fine sea salt
- to taste flaky salt
Method
Step by step
- Bring the cold ingredients to room temperature so everything blends evenly.
- Mix the base until just combined -- overworking is what makes a bake tough.
- Get it into the oven promptly and resist the urge to open the door early.
- Let it cool and set properly; the patience is what makes it clean to slice.
Keep cooking
More Desserts & Bakery
● Members
Free
Desserts & Bakery
Brown-Butter Panna Cotta and Toasted Nuts
Brown-Butter Panna Cotta and Toasted Nuts -- built for the end of a long, good dinner.
Free
Desserts & Bakery
Glazed Strawberry Cheesecake with Whipped Cream
A Glazed Strawberry Cheesecake, rich, glossy, and impossible to leave alone, and served with Whipped Cream.
● Members
Desserts & Bakery
Glazed Banana Bread and Fresh Berries
This Banana Bread is a little rustic and all the better for it, finished and Fresh Berries.