Sun-Dried Hummus over Warm Pita
Our Hummus leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished over Warm Pita.
Our Moussaka leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Olives.
Join Lantern Kitchen to unlock the full ingredient list and method for Village-Style Moussaka and Olives — along with every other premium recipe in the library.
Our Hummus leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished over Warm Pita.
Garlic Lamb Kebabs and Olives -- weeknight-fast but never a compromise.
Sun-Dried Stuffed Grape Leaves and Fresh Oregano -- balanced between sweet, salt and heat.
Our Gyro leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Lemon.