Garlic Falafel with Cucumber
A Garlic Falafel, the kind of plate you make on a quiet evening, and served with Cucumber.
Our Stuffed Grape Leaves leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished with Lemon.
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A Garlic Falafel, the kind of plate you make on a quiet evening, and served with Cucumber.
A Village-Style Chicken Souvlaki, built on a slow, honest base, and served with Lemon.
Village-Style Tzatziki Plate with Cucumber -- balanced between sweet, salt and heat.
Deeply satisfying Braised Chickpeas with Lemon, balanced between sweet, salt and heat.