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Weeknight Flautas and Avocado
Mexican Free recipe

Weeknight Flautas and Avocado

4.4 (444 ratings)

A Weeknight Flautas, rich without ever feeling heavy, and served and Avocado.

Prep
8 min
Cook
62 min
Servings
2
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb flautas
  • 2 tbsp white onion
  • 1 cup fresh cilantro
  • 3 cloves lime
  • 1 tsp ground cumin
  • 1/2 cup corn tortillas
  • 1 tbsp kosher salt
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the flautas generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the flautas and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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