● Members
Mexican
Spiced Ceviche and Pickled Onion
Our Ceviche leans on white onion and patience: kissed with char and smoke, then finished and Pickled Onion.
Mexican
● Members
Weeknight Tamales with Charred Corn
Our Tamales leans on white onion and patience: deeply savory and worth the wait, then finished with Charred Corn.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Weeknight Tamales with Charred Corn — along with every other premium recipe in the library.
Keep cooking
More Mexican
● Members
● Members
Mexican
Loaded Ceviche with Lime Crema
Deeply satisfying Ceviche with Lime Crema, bright with acid and fresh herbs.
Free
Mexican
Slow-Braised Al Pastor and Queso Fresco
Deeply satisfying Al Pastor and Queso Fresco, simple ingredients treated with real care.
Free
Mexican
Loaded Mole with Lime Crema
Loaded Mole with Lime Crema -- balanced between sweet, salt and heat.