Free
French
Wine-Braised Cassoulet and Dijon
Our Cassoulet leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished and Dijon.
French
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Wine-Braised Pot au Feu over Buttered Noodles
Our Pot au Feu leans on unsalted butter and patience: deeply savory and worth the wait, then finished over Buttered Noodles.
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More French
Free 
● Members
French
Slow-Braised Nicoise Salad with Gruyere
Our Nicoise Salad leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Gruyere.
● Members
French
Slow-Braised French Onion Soup in Red Wine
Slow-Braised French Onion Soup in Red Wine -- bright with acid and fresh herbs.
Free
French
Herbed Quiche Lorraine and Dijon
A Herbed Quiche Lorraine, kissed with char and smoke, and served and Dijon.