Free
French
Rustic Steak Frites with Gruyere
A Rustic Steak Frites, kissed with char and smoke, and served with Gruyere.
French
● Members
Bistro Duck Confit with Fresh Thyme
A Bistro Duck Confit, kissed with char and smoke, and served with Fresh Thyme.
🔒
This is a members' recipe
Join Lantern Kitchen to unlock the full ingredient list and method for Bistro Duck Confit with Fresh Thyme — along with every other premium recipe in the library.
Keep cooking
More French
Free 
● Members
French
Country Steak Frites over Buttered Noodles
A Country Steak Frites, the kind of plate you make on a quiet evening, and served over Buttered Noodles.
Free
French
Rustic Steak Frites over Buttered Noodles
Our Steak Frites leans on unsalted butter and patience: built on a slow, honest base, then finished over Buttered Noodles.
● Members
French
Provencal Bouillabaisse with Gruyere
Our Bouillabaisse leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished with Gruyere.