Hot Bao Buns and Toasted Sesame
Hot Bao Buns and Toasted Sesame -- bright with acid and fresh herbs.
A Wok-Fired Chow Mein, the kind of plate you make on a quiet evening, and served and Snow Peas.
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Hot Bao Buns and Toasted Sesame -- bright with acid and fresh herbs.
Our Salt and Pepper Shrimp leans on soy sauce and patience: built on a slow, honest base, then finished in Garlic Sauce.
Our Kung Pao Chicken leans on soy sauce and patience: built on a slow, honest base, then finished in Garlic Sauce.
A Honey Sweet and Sour Pork, deeply savory and worth the wait, and served in Black Bean Sauce.