Steamed Beef and Broccoli and Snow Peas
Steamed Beef and Broccoli and Snow Peas -- bright with acid and fresh herbs.
A Wok-Fired Mapo Tofu, the kind of plate you make on a quiet evening, and served with Bok Choy.
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Steamed Beef and Broccoli and Snow Peas -- bright with acid and fresh herbs.
A Honey Wonton Soup, rich without ever feeling heavy, and served with Bok Choy.
A Steamed Kung Pao Chicken, rich without ever feeling heavy, and served and Toasted Sesame.
Our Sesame Chicken leans on soy sauce and patience: rich without ever feeling heavy, then finished in Black Bean Sauce.