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Wood-Fired Pizza alla Vodka
Italian Free recipe

Wood-Fired Pizza alla Vodka

4.9 (400 ratings)

A Wood-Fired Pizza, deeply savory and worth the wait, and served alla Vodka.

Prep
26 min
Cook
61 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pizza
  • 1/2 cup extra-virgin olive oil
  • 1 tbsp garlic
  • 2 tsp Parmesan
  • 1 medium fresh basil
  • 1 lb kosher salt
  • a pinch cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the pizza generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the pizza and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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