Free
Italian
Creamy Linguine in Tomato Sugo
Our Linguine leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished in Tomato Sugo.
Italian
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Baked Tagliatelle with Pancetta
Our Tagliatelle leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Pancetta.
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Italian
Garlic Lasagna alla Vodka
Our Lasagna leans on extra-virgin olive oil and patience: built on a slow, honest base, then finished alla Vodka.
Free
Italian
Slow-Braised Minestrone in Tomato Sugo
Slow-Braised Minestrone in Tomato Sugo -- layered with warm, patient spice.
Free
Italian
Roasted Tortellini with Burrata
Our Tortellini leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished with Burrata.