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Recipes / French / Bistro Nicoise Salad with Gruyere
Bistro Nicoise Salad with Gruyere
French Free recipe

Bistro Nicoise Salad with Gruyere

★★★★★ 4.8 (115 ratings)

Deeply satisfying Nicoise Salad with Gruyere, layered with warm, patient spice.

Prep
17 min
Cook
57 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb nicoise salad
  • 1 medium unsalted butter
  • 1 lb shallot
  • a pinch fresh thyme
  • 4 oz dry white wine
  • 1/4 cup kosher salt
  • 2 tbsp cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Cut everything to a size you can catch on one fork and keep it cold.
  2. Make the dressing first so the flavors have a minute to come together.
  3. Dress the sturdy items early and the delicate leaves at the very last moment.
  4. Finish with crunch, a little salt, and a bright squeeze of citrus.
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