Free
Chinese
Hand-Pulled Kung Pao Chicken in Garlic Sauce
A Hand-Pulled Kung Pao Chicken, the kind of plate you make on a quiet evening, and served in Garlic Sauce.
Chinese
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Black Bean Congee with Bok Choy
A Black Bean Congee, deeply savory and worth the wait, and served with Bok Choy.
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Free
Chinese
Honey Sweet and Sour Pork in Garlic Sauce
Our Sweet and Sour Pork leans on soy sauce and patience: rich without ever feeling heavy, then finished in Garlic Sauce.
Free
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Garlic Pork Dumplings over Jasmine Rice
A Garlic Pork Dumplings, built on a slow, honest base, and served over Jasmine Rice.
● Members
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Black Bean Egg Rolls with Scallions
Our Egg Rolls leans on soy sauce and patience: built on a slow, honest base, then finished with Scallions.