Seafood & Catch
Lemon-Butter Steamed Mussels in White Wine
Lemon-Butter Steamed Mussels in White Wine -- bright with acid and fresh herbs.
Blackened Garlic Shrimp with Caper Sauce -- bright with acid and fresh herbs.
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Lemon-Butter Steamed Mussels in White Wine -- bright with acid and fresh herbs.
Deeply satisfying Ceviche with Fresh Herbs, simple ingredients treated with real care.
A Chilled Fish Tacos, kissed with char and smoke, and served with Caper Sauce.
A Grilled Seared Scallops, kissed with char and smoke, and served and Crusty Bread.