Citrus Cioppino and Charred Vegetables
Our Cioppino leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
Our Grilled Branzino leans on lemon and patience: built on a slow, honest base, then finished over Saffron Rice.
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Our Cioppino leans on lemon and patience: kissed with char and smoke, then finished and Charred Vegetables.
A Grilled Steamed Mussels, rich without ever feeling heavy, and served with Garlic Butter.
A Herb-Crusted Ceviche, rich without ever feeling heavy, and served and Charred Vegetables.
A Lemon-Butter Garlic Shrimp, the kind of plate you make on a quiet evening, and served over Saffron Rice.