Seared Grilled Swordfish over Saffron Rice
Deeply satisfying Grilled Swordfish over Saffron Rice, bright with acid and fresh herbs.
Our Shrimp Scampi leans on lemon and patience: deeply savory and worth the wait, then finished over Saffron Rice.
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Deeply satisfying Grilled Swordfish over Saffron Rice, bright with acid and fresh herbs.
Our Cioppino leans on lemon and patience: deeply savory and worth the wait, then finished in White Wine.
Pan-Seared Grilled Swordfish with Caper Sauce -- layered with warm, patient spice.
Blackened Crab Cakes with Lemon -- simple ingredients treated with real care.