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Bright Gyro and Olives
Greek & Mediterranean Free recipe

Bright Gyro and Olives

4.4 (289 ratings)

Bright Gyro and Olives -- simple ingredients treated with real care.

Prep
15 min
Cook
32 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb gyro
  • 1 cup extra-virgin olive oil
  • 3 cloves lemon
  • 1 tsp garlic
  • 1/2 cup fresh oregano
  • 1 tbsp crumbled feta
  • 2 tsp kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the gyro dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the gyro, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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