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Recipes / Greek & Mediterranean / Bright Gyro over Warm Pita
Bright Gyro over Warm Pita
Greek & Mediterranean Free recipe

Bright Gyro over Warm Pita

★★★★★ 4.5 (449 ratings)

Bright Gyro over Warm Pita -- simple ingredients treated with real care.

Prep
29 min
Cook
42 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb gyro
  • 1 tbsp extra-virgin olive oil
  • 2 tsp lemon
  • 1 medium garlic
  • 1 lb fresh oregano
  • a pinch crumbled feta
  • 4 oz kosher salt
  • to taste flaky salt
Method

Step by step

  1. Pat the gyro dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the gyro, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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