Fragrant Chana Masala and Fried Onions
Deeply satisfying Chana Masala and Fried Onions, balanced between sweet, salt and heat.
Our Chicken Biryani leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished with Cucumber Raita.
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Deeply satisfying Chana Masala and Fried Onions, balanced between sweet, salt and heat.
Golden Baingan Bharta in Tomato Gravy -- layered with warm, patient spice.
Our Saag leans on yellow onion and patience: rich without ever feeling heavy, then finished and Fried Onions.
Our Fish Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished with Garlic Naan.