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French
Rustic Croque Monsieur with Herbs de Provence
A Rustic Croque Monsieur, deeply savory and worth the wait, and served with Herbs de Provence.
French
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Buttery Sole Meuniere with Crusty Bread
A Buttery Sole Meuniere, the kind of plate you make on a quiet evening, and served with Crusty Bread.
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French
Herbed Beef Bourguignon with Herbs de Provence
A Herbed Beef Bourguignon, built on a slow, honest base, and served with Herbs de Provence.
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A Wine-Braised Steak Frites, rich without ever feeling heavy, and served and Pearl Onions.
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A Classic Croissants, the kind of plate you make on a quiet evening, and served over Buttered Noodles.