Wine-Braised Croque Monsieur with Fresh Thyme
Our Croque Monsieur leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
A Herbed Beef Bourguignon, built on a slow, honest base, and served with Herbs de Provence.
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Our Croque Monsieur leans on unsalted butter and patience: rich without ever feeling heavy, then finished with Fresh Thyme.
Bistro Croissants in Red Wine -- layered with warm, patient spice.
Deeply satisfying Croissants and Pearl Onions, bright with acid and fresh herbs.
A Herbed Gratin Dauphinois, deeply savory and worth the wait, and served with Gruyere.