French
Golden Cassoulet with Herbs de Provence
A Golden Cassoulet, rich without ever feeling heavy, and served with Herbs de Provence.
Buttery Tarte Tatin over Buttered Noodles -- balanced between sweet, salt and heat.
A Golden Cassoulet, rich without ever feeling heavy, and served with Herbs de Provence.
Our Croissants leans on unsalted butter and patience: built on a slow, honest base, then finished with Herbs de Provence.
Rustic Bouillabaisse over Buttered Noodles -- simple ingredients treated with real care.
Our Creme Brulee leans on unsalted butter and patience: built on a slow, honest base, then finished with Crusty Bread.