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Recipes / Seafood & Catch / Cajun Lemon Butter Cod and Crusty Bread
Cajun Lemon Butter Cod and Crusty Bread
Seafood & Catch Free recipe

Cajun Lemon Butter Cod and Crusty Bread

★★★★★ 4.6 (400 ratings)

A Cajun Lemon Butter Cod, deeply savory and worth the wait, and served and Crusty Bread.

Prep
16 min
Cook
46 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb lemon butter cod
  • 1/2 cup lemon
  • 1 tbsp unsalted butter
  • 2 tsp garlic
  • 1 medium fresh parsley
  • 1 lb olive oil
  • a pinch kosher salt
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the lemon butter cod generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the lemon butter cod and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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