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Carolina Baby Back Ribs with Bourbon Glaze
American BBQ & Grill Free recipe

Carolina Baby Back Ribs with Bourbon Glaze

4.3 (331 ratings)

Deeply satisfying Baby Back Ribs with Bourbon Glaze, weeknight-fast but never a compromise.

Prep
17 min
Cook
32 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb baby back ribs
  • 1 medium barbecue rub
  • 1 lb brown sugar
  • a pinch smoked paprika
  • 4 oz yellow onion
  • 1/4 cup kosher salt
  • 2 tbsp cracked black pepper
  • to taste good finishing oil
Method

Step by step

  1. Pat the baby back ribs dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the baby back ribs, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking

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