Texas Smoked Sausage with Tangy Slaw
Our Smoked Sausage leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Tangy Slaw.
A Carolina Hot Links, rich without ever feeling heavy, and served in Vinegar Sauce.
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Our Smoked Sausage leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Tangy Slaw.
Kansas City BBQ Chicken with Tangy Slaw -- layered with warm, patient spice.
Deeply satisfying Smash Burger and Grilled Onions, balanced between sweet, salt and heat.
Memphis Pork Shoulder with Burnt Ends Glaze -- balanced between sweet, salt and heat.