Cooking by the warm light of the kitchen.
LanternKitchen
◓ ◻
Recipes / American BBQ & Grill / Carolina Hot Links with Bourbon Glaze
Carolina Hot Links with Bourbon Glaze
American BBQ & Grill Free recipe

Carolina Hot Links with Bourbon Glaze

★★★★★ 4.5 (122 ratings)

Our Hot Links leans on barbecue rub and patience: built on a slow, honest base, then finished with Bourbon Glaze.

Prep
20 min
Cook
71 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb hot links
  • 3 cloves barbecue rub
  • 1 tsp brown sugar
  • 1/2 cup smoked paprika
  • 1 tbsp yellow onion
  • 2 tsp kosher salt
  • 1 medium cracked black pepper
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the hot links generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the hot links and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

More American BBQ & Grill

Glazed Brisket with Smoked Salt Free
American BBQ & Grill

Glazed Brisket with Smoked Salt

A Glazed Brisket, built on a slow, honest base, and served with Smoked Salt.

★★★★★ 4.8 80 min Medium