Memphis Tri-Tip with Tangy Slaw
A Memphis Tri-Tip, the kind of plate you make on a quiet evening, and served with Tangy Slaw.
Carolina Tri-Tip and Grilled Onions -- bright with acid and fresh herbs.
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A Memphis Tri-Tip, the kind of plate you make on a quiet evening, and served with Tangy Slaw.
Our Grilled Wings leans on barbecue rub and patience: rich without ever feeling heavy, then finished with Tangy Slaw.
Deeply satisfying Grilled Wings with Tangy Slaw, balanced between sweet, salt and heat.
A Memphis Brisket, deeply savory and worth the wait, and served with Bourbon Glaze.