Herb-Crusted T-Bone with Red Wine Jus
Our T-Bone leans on unsalted butter and patience: kissed with char and smoke, then finished with Red Wine Jus.
Char-Grilled Meatloaf and Roasted Garlic -- simple ingredients treated with real care.
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Our T-Bone leans on unsalted butter and patience: kissed with char and smoke, then finished with Red Wine Jus.
A Bone-In Prime Rib, kissed with char and smoke, and served with Peppercorn Sauce.
A Garlic-Rosemary Tri-Tip, rich without ever feeling heavy, and served with Red Wine Jus.
Deeply satisfying New York Strip with Compound Butter, balanced between sweet, salt and heat.