● Members
Steakhouse & Grill
Seared Meatloaf and Crispy Onions
Our Meatloaf leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Crispy Onions.
Recipes / Steakhouse & Grill / Char-Grilled Pork Chops over Mashed Potatoes
Steakhouse & Grill
Free recipe
Char-Grilled Pork Chops over Mashed Potatoes
A Char-Grilled Pork Chops, rich without ever feeling heavy, and served over Mashed Potatoes.
Ingredients
What you'll need
- 1 lb pork chops
- 1/2 cup unsalted butter
- 1 tbsp garlic
- 2 tsp fresh thyme
- 1 medium kosher salt
- 1 lb coarse black pepper
- a pinch olive oil
- to taste fresh herbs, to finish
Method
Step by step
- Season the pork chops generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pork chops and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Steakhouse & Grill
● Members
● Members
Steakhouse & Grill
Garlic-Rosemary New York Strip over Mashed Potatoes
A Garlic-Rosemary New York Strip, the kind of plate you make on a quiet evening, and served over Mashed Potatoes.
● Members
Steakhouse & Grill
Seared Tri-Tip and Roasted Garlic
A Seared Tri-Tip, deeply savory and worth the wait, and served and Roasted Garlic.
Free
Steakhouse & Grill
Char-Grilled Flat Iron Steak with Peppercorn Sauce
A Char-Grilled Flat Iron Steak, rich without ever feeling heavy, and served with Peppercorn Sauce.