● Members
Greek & Mediterranean
Roasted Tabbouleh with Tzatziki
Our Tabbouleh leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished with Tzatziki.
Recipes / Greek & Mediterranean / Charred Roast Chicken and Fresh Oregano
Greek & Mediterranean
Free recipe
Charred Roast Chicken and Fresh Oregano
A Charred Roast Chicken, deeply savory and worth the wait, and served and Fresh Oregano.
Ingredients
What you'll need
- 1 lb roast chicken
- 1 lb extra-virgin olive oil
- a pinch lemon
- 4 oz garlic
- 1/4 cup fresh oregano
- 2 tbsp crumbled feta
- 1 cup kosher salt
- to taste fresh herbs, to finish
Method
Step by step
- Season the roast chicken generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the roast chicken and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Greek & Mediterranean
● Members
Free
Greek & Mediterranean
Grilled Orzo Salad with Feta
Deeply satisfying Orzo Salad with Feta, balanced between sweet, salt and heat.
Free
Greek & Mediterranean
Charred Moussaka with Tzatziki
Charred Moussaka with Tzatziki -- simple ingredients treated with real care.
Free
Greek & Mediterranean
Bright Lamb Kebabs with Lemon
Bright Lamb Kebabs with Lemon -- balanced between sweet, salt and heat.