Citrus Seafood Paella with Garlic Butter
Our Seafood Paella leans on lemon and patience: kissed with char and smoke, then finished with Garlic Butter.
Our Lemon Butter Cod leans on lemon and patience: rich without ever feeling heavy, then finished and Charred Vegetables.
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Our Seafood Paella leans on lemon and patience: kissed with char and smoke, then finished with Garlic Butter.
A Lemon-Butter Blackened Redfish, kissed with char and smoke, and served with Fresh Herbs.
A Chilled Seared Scallops, built on a slow, honest base, and served and Crusty Bread.
Our Fish Tacos leans on lemon and patience: deeply savory and worth the wait, then finished with Caper Sauce.